Chicken Stroganoff Delight

 

Preparation Time:

35 min

Difficulty:

Expert

Ingredients:

• 450g of chicken breast, sliced
• 1 medium onion, finely chopped
• 200g of mushrooms, sliced
• 2 cloves of garlic, minced
• 200ml of chicken broth
• 150ml of sour cream
• 1 tablespoon of Worcestershire sauce
• 2 tablespoons of olive oil
• Salt to taste
• Black pepper to taste
• Fresh parsley for garnish

Kitchen Tools Needed:

• Skillet
• Cutting Board
• Chef's Knife
• Measuring Cups
• Wooden Spoon

Instructions:

• Heat olive oil in a skillet over medium-high heat.
• Add onion and garlic, sauté until softened.
• Add chicken slices, cooking until browned.
• Stir in mushrooms, cooking until they release juices.
• Pour in chicken broth and Worcestershire sauce; bring to a simmer.
• Reduce heat, stir in sour cream, and simmer gently.
• Season with salt and black pepper to taste.
• Serve hot, garnished with fresh parsley.

Macros:

• Total Calories: 520kcal
• Carbs: 20g
• Proteins: 40g
• Fats: 30g